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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 T Pureed chipotles
1 Squeeze of lime juice
1 c Regular or reduced-fat sour
cream

INSTRUCTIONS

By CATHY THOMAS The Orange County Register  Stir one tablespoon pureed
chipotles and a squeeze of lime juice into  one cup regular or
reduced-fat sour cream. Use it to garnish tacos,  enchiladas or taco
salad.  Posted to CHILE-HEADS DIGEST by Leslie Duncan
<duncan@vianet.on.ca>  on Sep 24, 1998, converted by MM_Buster v2.0l.

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