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CATEGORY CUISINE TAG YIELD
Grains Tex-Mex Casseroles, Main dish, Crockpot, Tex-mex 12 Servings

INGREDIENTS

NANCY HAGFORS GXDB48A—–
2 lb Hamburger
2 cn Red kidney beans — (med
Cans)
2 cn Tomato soup
2 ts Chili powder
1 cn Ketchup — (bean can size)

INSTRUCTIONS

Mix all ingredients and cook in crockpot on low for 8-10 hours.
Recipe By     :
From:                                 Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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