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CATEGORY CUISINE TAG YIELD
Dairy Candies, Snacks 1 Servings

INGREDIENTS

6 qt Popcorn; popped
2 c Brown Sugar
2 Sticks Butter Or Margarine
1/2 c Dark Karo Syrup
1 pn Cream Of Tartar

INSTRUCTIONS

Boil brown sugar, butter, sugar and cream of tartar for 5 minutes. Pour
over popped corn; stir and spread on 2 ungreased cookie sheets.
Bake at 250 for one hour stirring once or twice during baking.
Recipe by: Genelle Howell
Posted to recipelu-digest Volume 01 Number 350 by James and Susan Kirkland
<kirkland@gj.net> on Dec 08, 1997

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