| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Georgian | 1 | Servings | ||
INGREDIENTS
| Stephen Ceideburg | ||
| 4 | lg | Or 5 medium-sized oranges |
| 3 | Lemons | |
| 1/2 | c | Dry white wine |
| 1 | md | Onion, minced |
| 3 | Cloves garlic, minced | |
| 1 | tb | Minced peeled ginger root |
| 3 | tb | Paprika |
| 1/2 | tb | Olive oil |
| 1 | To 2 tsp. sugar | |
| 1 | ts | Cracked black peppercorns |
| 1/2 | ts | Salt |
| 1/4 | ts | Freshly grated nutmeg |
| 2 | Cinnamon sticks |
INSTRUCTIONS
A citrus-and-spice mixture from the Republic of Georgia. It is often used for poultry, but it goes well with swordfish too. Grate the zest of 1 orange and 1 lemon; set aside. Juice the oranges and lemons. Combine the orange juice, lemon juice and wine in a saucepan and boil rapidly until only 1/2 cup liquid remains; let cool. Combine onions, garlic and ginger in a bowl. Stir in the reduced juice mixture, grated zest, paprika, oil, sugar, peppercorns, salt, nutmeg and cinnamon sticks. Makes 1 1/2 cups. From an article by Steven Raichlen in The San Mateo Times, 5/25/93. Posted by Stephen Ceideburg From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”