Name: German Leberknoedel (Liver Dumplings)
Ingredients: 1/2 lb Liver; ground; 1 Medium onion; minced; 2 tb Butter; 1/4 lb Raw spinach; 2 Eggs; well beaten; 2 tb Parsley; chopped; 1 tb Flour

There is no such thing as luck” or “accident”… We must resist limiting God’s sovereignty in the face of suffering. The comfort of God…is not His empathy with us as someone who feels the tragedy of evil but is helpless in it. Nor does the comfort of God reside in His actions as a “fourth-quarter quarterback,” who is brought in after things have fallen apart to save the day just before the whistle blows. There is no comfort in suffering if God is not sovereign over it. To pare down God’s sovereignty is to render suffering a triumph of evil and sin against the limited will and power of God.

Scott Hafemann

CATEGORY	CUISINE	TAG	YIELD
Eggs	German	Soups, Miscellany, Garnish	1	Servings

INGREDIENTS

1/2	lb	Liver; ground
1		Medium onion; minced
2	tb	Butter
1/4	lb	Raw spinach
2		Eggs; well beaten
2	tb	Parsley; chopped
1	tb	Flour

INSTRUCTIONS

Mix all ingredients thoroughly. Shape into small balls. Drop into boiling
soup and cook for 5 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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