| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | German | 1 | Servings | |
INGREDIENTS
| 1 | lb | Head of red cabbage |
| shredded | ||
| 1/2 | c | Sliced onion |
| 2 | c | Unsweetened applesauce |
| Salt & pepper to taste * | ||
| 1 | T | Caraway seeds |
INSTRUCTIONS
From : Consumer Guide Calorie Watchers Cookbook Spring 1979 Combine all ingredients in a saucepan. Cover and simmer over very low heat for 30 to 40 minutes, stirring occasionally. 6 servings Per Serving: Cal 58 Fat 0 Posted to Digest eat-lf.v097.n166 by "Tina D. Bell" <tdbell@altair.csustan.edu> on Jun 29, 1997
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