Name: Ginger Basted Pineapple and Pepper Skewers
Ingredients: 1 lg Ripe pineapple, peeled, cut into good-sized chunks; 1 Green pepper, seeded, cut into big chunks; 1 Red pepper, seeded, cut into big chunks; 8 sm Pieces preserved sugared ginger, chopped; 1/4 c Melted butter; 1 pn Red pepper flakes

Are you a cynic? Let’s take a moment for a little self-examination. Do you have difficulty seeing people and situations from a positive perspective? Are you quick to point out problems in a situation, but rarely if ever offer solutions? Do you give suggestions without ever offering to help? Do you speak negatively of others behind their backs? Do you find it easy to complain? Are you one that is rarely seen smiling? Are you often compelled to give a critical opinion in your effort to “help?” Do you assume the worst in someone? Do you fear failure? Do you judge others motives? Are you harsh, insensitive or abrasive? Do you delight in airing your own opinion? Do you negate someone’s idea without ever considering it? Do you enjoy passing judgment? Do others have difficulty being in your company and sharing their thoughts with you?

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Vegetables, Ceideburg 2	4	Servings

INGREDIENTS

1	lg	Ripe pineapple, peeled, cut into good-sized chunks
1		Green pepper, seeded, cut into big chunks
1		Red pepper, seeded, cut into big chunks
8	sm	Pieces preserved sugared ginger, chopped
1/4	c	Melted butter
1	pn	Red pepper flakes

INSTRUCTIONS

This is adapted from Linda West Eckherdt's "Barbecue:  In-doors and
Out" (Lowell House/Contemporary Books).
Thread pineapple and peppers onto either metal or soaked bamboo
skewers.
Combine ginger with butter and red pepper flakes, then brush onto
kebabs.
Grill over a not-too-hot fire until lightly browned, turning
frequently, basting once or twice; 7 to 10 minutes will be more than
enough cooking time.
Serves 4 to 6.
PER SERVING: 125 calories, 1 g protein, 18 g carbohydrate, 6 g fat (4
g saturated), 15 mg cholesterol, 50 mg sodium, 2 g fiber.
Posted by Stephen Ceideberg; October 31 1992.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cberg2.zip

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“This side of eternity we see only a fraction of the picture”

The great, and glorious end for which God decreed the after-being of sin, is His own glory: and the ends subordinate thereunto are not a few. Particularly, God decreed the futurition of sin: 1. That He might have occasion of glorifying His infinite wisdom, love, and grace in the redemption and salvation of a company of lost sinners through the death and sufferings of His own dear Son. 2. That His patience and long suffering in bearing with and forbearing sinners, might be magnified, admired, and adored. 3. That He might be honoured and glorified by the faith and repentance of His people, and their walking humbly with Him. 4. That His justice might be illustriously displayed and glorified in the eternal damnation of reprobate sinners for their own sins and abominations, sin being the cause of their damnation, though not of their reprobation.

Thomas Boston