Name: Ginger Chicken Salad
Ingredients: 3 lb Roasted or bbq'd chicken; 12 oz Spinach or romaine lettuce; 1 c Bean sprouts; 1 Yellow bell pepper; Seeded and slivered; 1/2 c Toasted almonds; 3/4 c Thinly sliced sweet red; Ginger; Optional...Enoki Mushrooms; 3 tb Red wine vinegar; 1 tb Light soy sauce; 2 tb Oriental sesame oil; 1 tb Juice from a jar of sweet; Red ginger; 2 ts Hoisin sauce; 1/4 ts Chinese chili sauce; 1/2 ts Salt; 3 tb Minced green onions; 1 tb Finely minced ginger

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CATEGORY	CUISINE	TAG	YIELD
Meats, Grains	Chinese	Salads, Main dish, Dkuhnen msn	4	Servings

INGREDIENTS

3	lb	Roasted or bbq'd chicken
12	oz	Spinach or romaine lettuce
1	c	Bean sprouts
1		Yellow bell pepper
		Seeded and slivered
1/2	c	Toasted almonds
3/4	c	Thinly sliced sweet red
		Ginger
		Optional…Enoki Mushrooms
3	tb	Red wine vinegar
1	tb	Light soy sauce
2	tb	Oriental sesame oil
1	tb	Juice from a jar of sweet
		Red ginger
2	ts	Hoisin sauce
1/4	ts	Chinese chili sauce
1/2	ts	Salt
3	tb	Minced green onions
1	tb	Finely minced ginger

INSTRUCTIONS

DRESSING
Discard chicken skin.  Remove chicken from bones and cut into bite-sized
pieces.  Set aside.  Bunch greens together and cut into thin slivers. Place
all salad ingredients into a large bowl.  Mix dressing well.  Toss with
salad and serve immediately. Source: TV Guide Magazine, July 20th, 1996.
Posted to MM-Recipes Digest V3 #205
Date: Tue, 30 Jul 96 18:38:34 UT
From: "Deborah Kühnen" <[email protected]>

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