| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Biscuits | 1 | Servings | |
INGREDIENTS
| 2 1/4 | c | Flour |
| 1/4 | ts | Salt |
| 2 | ts | Baking soda |
| 1 | ts | Ground ginger (or more) |
| 1 | ts | Ground cinnamon |
| 1/2 | ts | Ground cloves |
| 1 | c | Packed brown sugar |
| 3/4 | c | Butter |
| 1/4 | c | Molasses |
| 1 | Egg | |
| 4 | dozen. |
INSTRUCTIONS
In one bowl mix: 2 1/4 cups flour 1/4 tsp salt 2 tsp baking soda 1 tsp ground ginger (or more) 1 tsp ground cinnamon 1/2 tsp ground cloves In another bowl mix: 1 cup packed brown sugar 3/4 cup butter 1/4 cup molasses 1 egg Combine the two bowls. Form into 1-inch balls. Roll in granulated sugar. Place 2 inches apart on cookie sheet. Bake in 375 F oven 10 minutes. Makes Enjoy! Ken Hinds [email protected] From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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