CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
2 |
Servings |
INGREDIENTS
2 |
c |
Unsweetened apple juice or |
|
|
water |
4 |
|
Thin slices fresh ginger |
1 |
|
Lemon, organic preferred |
2 |
t |
Honey, optional |
INSTRUCTIONS
1999
In a medium-sized saucepan, heat the apple juice and ginger. Juice
the lemon and add, with the rinds, to the juice mixture. Bring to a
boil and simmer for 5 minutes. Strain through a sieve into 2 mugs, and
sweeten with honey, if desired. Serves 2 Typed in MMFormat by
[email protected] Source: Cookbook Digest Jan/Feb 99 Posted to
MM-Recipes Digest V4 #9 by [email protected] on Mar 11,
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