CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Polkadot, Faylen, Chicken |
1 |
Servings |
INGREDIENTS
1/3 |
c |
Yogurt |
1 |
|
Inch fresh ginger, peeled and chopped fine |
1 |
ts |
Garam masala |
1/4 |
ts |
Turmeric salt and pepper to taste |
4 |
|
Chicken breasts, skinned and boned |
INSTRUCTIONS
Mix all marinade ingredients together. Place chicken and marinade in an
airtight container and marinate in refrigerator for 1-2 hours. Remove
chicken from marinade and grill or broil 5-6 minutes per side, until
chicken is cooked through. Source: Alison Meyer
* The Polka Dot Palace BBS 1-201-822-3627 Posted by FAYLEN
Posted to MC-Recipe Digest V1 #702 by Lisa Clarke <lisa@gaf.com> on Aug 1,
9
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