| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Chicken, Faylen, Polkadot | 1 | Servings | |
INGREDIENTS
| 1/3 | c | Yogurt |
| 1 | Inch fresh ginger | |
| peeled and chopped fine | ||
| 1 | t | Garam masala |
| 1/4 | t | Turmeric |
| salt and pepper to taste | ||
| 4 | Chicken breasts, skinned | |
| and boned |
INSTRUCTIONS
Mix all marinade ingredients together. Place chicken and marinade in an airtight container and marinate in refrigerator for 1-2 hours. Remove chicken from marinade and grill or broil 5-6 minutes per side, until chicken is cooked through. Source: Alison Meyer The Polka Dot Palace BBS 1-201-822-3627 Posted by FAYLEN Posted to MC-Recipe Digest V1 #702 by Lisa Clarke <[email protected]> on Aug 1, 9
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