CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Appetizers, Chicken, Holiday |
32 |
Appetizers |
INGREDIENTS
1 |
cn |
Cranberry jelly |
1/4 |
c |
Water |
3/4 |
c |
Grey Poupon, honey style |
1 |
ts |
Orange peel, grated |
16 |
|
Chicken wings, split, with tips removed |
INSTRUCTIONS
heat cranberry sauce and water over low heat, stirring
occasionally until blended. Stir in mustard and
orange peel. Remove from heat; cool slightly. In
med. bowl, mix chicken with mustard mixture; cover and
chill overnight.
Preheat oven to 400F. Remove chicken from marinade;
reserve marinade. Arrange chicken on lightly greased
foil-lined pan. Bake 40-45 minutes, turning and
brushing chicken with marinade after 20 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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