Name: Glazed Ham - Christmas in July
Ingredients: Leg of ham; (any size); 1/2 c Brown sugar; 1 1/2 c Marmalade; More brown sugar; Cloves

The real issue in the creation/evolution debate is not the existence of God. The real issue is the nature of God. To think of evolution as basically atheistic is to misunderstand the uniqueness of evolution. Evolution was not designed as a general attack against theism. It was designed as a specific attack against the God of the Bible, and the God of the Bible is clearly revealed through the doctrine of creation. Obviously, if a person is an atheist, it would be normal for him to also be an evolutionist. But evolution is as comfortable with theism as it is with atheism. An evolutionist is perfectly free to choose any god he wishes, as long as it is not the God of the Bible. The gods allowed by evolution are private, subjective, and artificial. They bother no one and make no absolute ethical demands. However, the God of the Bible is the Creator, Sustainer, Savior, and Judge. All are responsible to Him. He has an agenda that conflicts with that of the sinful humans. For man to be created in the image of God is very awesome. For God to be created in the image of man is very comfortable.

Marvin Lubenow

CATEGORY	CUISINE	TAG	YIELD
	Australian	Janes, O’, Brien	1	servings

INGREDIENTS

		Leg of ham; (any size)
1/2	c	Brown sugar
1 1/2	c	Marmalade
		More brown sugar
		Cloves

INSTRUCTIONS

Preheat oven to 160 degrees Celsius. Place leg of ham in oven for between
30 minutes to 1 hour (until skin torn off/peels away - you may need to help
lift the skin with a knife)
Cut ham into a diamond shape pattern, cover lightly with 1/2 cup of brown
sugar...and place a clove in each diamond (optional).
Place ham back in the oven for another 15 - 25 minutes.
Meanwhile, prepare a marinade for the ham. Place marmalade and brown sugar
in a saucepan, heat until mixture froths. Once ham is cooked, pour over the
top and serve.
Recipe courtesy John Creagh, Australian Pork Corporation
Converted by MC_Buster.
Per serving: 1453 Calories (kcal); 0g Total Fat; (0% calories from fat); 1g
Protein; 389g Carbohydrate; 0mg Cholesterol; 297mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat;
26    Other Carbohydrates
Converted by MM_Buster v2.0n.

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