Name: Glazed Spiced Orange Slices
Ingredients: 4 Seedless oranges; 2 c Sugar; 1/2 c Cider vinegar; 1/4 c Water; 5 Whole cloves; 3 Inch pieces of stick cinnamon

Look at Him - this amazing Jesus! He is helping Joseph make a yoke in that little carpenter’s shop at Nazareth. This is the One who, apart from His self-emptying, could far more easily make a solar system or a galaxy of systems. Look at Him again! Dressed like a slave, with towel and basin for His menial equipment, He is bathing the feet of some friends of His who, but for their quarrelsomeness, should have been washing His feet.… 'He humbled himself!' 'Don’t forget this,' cries Paul to these dear friends of his at Philippi. 'Don’t forget this when the slightest impulse arises to become self-assertive and self-seeking, and so to break the bond of your fellowship with one another'(Paul Rees).

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CATEGORY	CUISINE	TAG	YIELD
Grains		Canning, Preserves, Etc	4	Servings

INGREDIENTS

4		Seedless oranges
2	c	Sugar
1/2	c	Cider vinegar
1/4	c	Water
5		Whole cloves
3		Inch pieces of stick cinnamon

INSTRUCTIONS

Slice oranges 1/4 inch thick. Discard ends. Place orange slices in
saucepan. Add water to cover. Cover pan and simmer 30 minutes. Drain and
rinse well. Return to pan. Add sugar, vinegar, water, cloves and cinnamon.
Simmer 1 hour uncovered. Orange slices should be tender and well-glazed.
Pack slices in sterilized jars, fill with hot syrup and seal. Excellent
with game or poultry. Makes 1 quart.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 25, 1998

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