Name: Glazed Sweet Potatoes
Ingredients: 4 md Sweet potatoes; 1/2 c Packed brown sugar; 2 tb Butter or margarine; 1 tb Orange juice

As we come to Christ, then, empty-handed, claiming no merit of our own, but clinging by faith to His blood and righteousness, we are justified. We pass immediately from a state of condemnation and spiritual death to a state of pardon, acceptance, and the sure hope of eternal life. Our sins are blotted out, and we are “clothed” with the righteousness of Jesus Christ. In our standing before God, we will never be more righteous, even in heaven, than we were the day we trusted Christ, or we are now. Obviously in our daily experience we fall far short of the perfect righteousness God requires. But because He has imputed to us the perfect righteousness of His Son, He now sees us as being just as righteous as Christ Himself.

Jerry Bridges

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Microwave, Vegetables	8	Servings

INGREDIENTS

4	md	Sweet potatoes
1/2	c	Packed brown sugar
2	tb	Butter or margarine
1	tb	Orange juice

INSTRUCTIONS

Wash sweet potatoes. Pierce with a fork Place in oven. Microwave at high
(100%) until tender, 10 to 12 minutes. Let stand 5 minutes. Combine brown
sugar, butter and orange juice in a small bowl. Microwave at high (100%)
until butter melts, 1 to 2 minutes. Peel and slice sweet potatoes. Place in
a 2 quart casserole. Pour brown sugar mixture over potatoes. Microwave at
high (100%) until potatoes are heated, 3 to 4 minutes, stirring after half
the cooking time. Makes 6 to 8 servings.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 219 by "Diane Geary"
<diane@keyway.net> on Nov 8, 1997

A Message from our Provider:

“No one can ignore Jesus forever”