| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetables, Side dish, Pressure co | 4 | Servings | |
INGREDIENTS
| -MARY WILSON BWVB02B | ||
| 1 | md | Yellow turnips; cubed |
| 1 | Dozen dried apricots | |
| 1/2 | c | Water |
| 1/2 | c | Brown sugar |
| 2 | tb | Butter or margarine |
INSTRUCTIONS
Presoak apricots 1 hour. Place turnips cubes in cooker. Pressure cook at 15 lbs. pressure for 3 to 5 minutes. Reduce pressure with cool water. Add sugar and butter and heat over low flames until glazed. Serves 4. Posted to MM-Recipes Digest by "deborah kuhnen" <debkuhnen@email.msn.com> on Mar 24, 1998
A Message from our Provider:
“God: He holds the future…”