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CATEGORY CUISINE TAG YIELD
Breads, Gluten-free 1 Servings

INGREDIENTS

31700 aha, NE 68131-0700 402-558-0600

INSTRUCTIONS

Throughout the United States there are several organizations that
offer information and assistance for patients and families with  celiac
disease.  The Gluten Intolerance Group of North America P.O. Box 23053
Seattle,  WA 98102-0353 206-325-6980  Celiac Sprue Association/United
States of America (CSA/USA) P.O. Box  Celiac Disease Foundation P.O.
Box 1265 Studio City, CA  91614-0265  213-654-4085  Source: Basic Rice
Recipes for those with allergies Reprinted with  permission from USA
Rice Council Electronic format courtesy of Karen  Mintzias  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/nogluten.zip

A Message from our Provider:

“People disappoint. God doesn’t.”

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