Go Big Red Popcorn (for All Of You Nebraska Fans!)

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

6	qt	Popped corn
1		12-ounce of red hots
		Sugar
2		Sticks margarine
1/2	c	Light Karo syrup
1	t	Salt
1/2	t	Baking soda
		Cinnamon oil, from Pharmacy
		in your grocery store

INSTRUCTIONS

Preheat oven to 250 degrees. Place red hots into a 2 cup measure and
fill to th etop with sugar. Boil all ingredients except soda and
cinnamon oil for 5 minutes. Remove from heat and add soda and oil.
Pour over popped corn. Bake in a large pan for 1 hour, stirring every
15 minutes. Makes a good snack for cold weather.  Posted to EAT-L
Digest 14 Sep 96  From:    Cheryl Miller <csmiller@LAMAR.COLOSTATE.EDU>
Date:    Sat, 14 Sep 1996 23:08:02 +0000

A Message from our Provider:

“Jesus: If only you knew . . .”