CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
8 |
Servings |
INGREDIENTS
2 |
c |
Ketchup |
3/4 |
c |
Powdered sugar |
1 |
tb |
Worcestershire sauce |
1/4 |
ts |
Tabasco sauce — * see note |
6 |
tb |
Molasses |
1/4 |
ts |
Garlic salt |
1/2 |
ts |
Liquid Barbecue Smoke® — ** |
|
|
See note |
INSTRUCTIONS
* Use more Tabasco sauce if you like it hotter. ** Liquid Smoke is
optional.
Mix all ingredients in a saucepan. Cook and stir over medium heat until
boiling. Keep warm on low heat until ready to serve. Pour over grilled meat
or poultry.
Recipe By : Jo Merrill
From: Stephanie Da Silva
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Nothing ruins the truth like stretching it.”