Goat Cheesecake With Fresh Lemon Curd And Berries

Consider an argument from the less to the greater. In the human sphere he who loves purity and chastity and has no wrath against impurity and unchastity is a moral leper. He who pities the poor and defenseless and has no wrath against the oppressor who crushes the weak and slays the defenseless, but loves them too, is a fiend. Divine wrath is Divine Holiness in activity. Because God is holy He hates sin, and because He hates sin His anger burns against the sinner.

A.W. Pink

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs			1	Servings

INGREDIENTS

1	T	Butter, plus 4 tablespoons
		butter melted
1	c	Graham cracker crumbs
2	lb	Cream cheese, at room
		temperature
1 1/2	c	Sour cream
12	oz	Goat cheese, at room
		temperature
2	c	Sugar
2		Eggs
1	T	Pure vanilla extract
		One lime, Juice of
2	T	Grand Marnier
2	c	Fresh lemon curd
2	c	Macerated berries
1	c	Fresh lemon juice, about 16
		lemons
3/4	c	Sugar
8		Egg yolks

INSTRUCTIONS

EMERIL LIVE SHOW #EMIA26  Preheat the oven to 350 degrees F. Grease a
9-inch springform pan  with the tablespoon of butter. In a small mixing
bowl, combine the  butter and graham cracker crumbs together. Press the
crustinto the  bottom of the prepared pan. In an electric mixer, beat
the cream  cheese until smooth and creamy, about 5 minutes. Beat in 1
cup sour  cream, Goat=s cheese, and sugar. Beat until the mixture is
smooth,  about 2 to 3 minutes. Scrape the sides of the bowl
occasionally. Beat  in the eggs, one at a time. Add the vanilla and
lime juice and  continue to beat until the batter is full incorporated
and smooth.  Pour the batter into the prepared pan. Bake the cake for
about 1 1/2  hours or until the center is set. Remove the cake from the
oven and  cool completely on a wire rack. Run a knife around the sides
of the  pan and remove the cake from the springform. In a small bowl,
whisk  together the remaining sour cream and Grand Marnier. Spread the
mixture over the top of the cake. Using a hot knife, slice the cake
into 16 slices, wiping the knife after each cut. Serve the cake with
the lemon curd and macerated berries.  Yield: 16 slices  FRESH LEMON
CURD: In a double boiler, over medium heat, whisk all the  ingredients
together. Cook the sauce until thick, about 10 to 12  minutes, stirring
constantly. Remove from the heat and cool.  Yield: 1 1/2 to 2 cups
Posted to recipelu-digest by molony <molony@scsn.net> on Mar 04, 1998

A Message from our Provider:

“God doesn’t call the qualified, He qualifies the called.”

Be very careful, then, how you live (Eph. 5:15), put on the full armor of God (Eph. 6:11), prepare your minds for action (1 Peter 1:13), make every effort (2 Peter 1:5), be self-controlled and alert (1 Peter 5:8). These are battle cries, and Scripture is full of them. But unlike our old conception of warfare, where battle lines are clear and the times of battle can almost be predicted, this is modern warfare in which you are not always sure where the enemy lurks. It is guerilla warfare. There are strategically placed snipers. You let down your guard for a moment and the village you thought was safe suddenly opens fire on you.

Edward Welch