| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Desserts, Kooknet | 12 | Servings | |
INGREDIENTS
| 5 | oz | Godiva Liqueur, divided |
| 20 | Ladyfingers | |
| 1 | lb | Marscarpone Cheese |
| 4 | oz | Dark Chocolate, grated |
| 1/2 | c | Espresso |
| 2 | Eggs, seperated | |
| 1/3 | c | Confectioner's Sugar |
INSTRUCTIONS
Mix 3 oz of Godiva Liqueur with espresso. Dip ladyfingers into coffee and place in a single layer in shallow baking dish. Cover with any remaining liquid. Beat together marscarpone cheese, egg yolks, sugar aon the remaining liqueur until smooth. Whip egg whites until stiff; fold into cheese mixture. Pour cheese over ladyfingers; sprinkle with chocolate and refrigerate overnight. Source: Godiva Liqueur From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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