Name: Golden Pineapple Casserole
Ingredients: 2 cn (20 oz. each) crushed pineapple; 1/2 c Sugar; 2 tb All-purpose flour; 3 Eggs; beaten; 4 sl Bread; (crusts removed), buttered and cubed

Why is it that so many professing Christians make no spiritual progress, and indeed make no efforts to grow in grace? Why? Because they care nothing about it! To take up a “mere profession” is all they desire; but to proceed from one degree of piety to another; to grow in grace – is no part of their desire... Is it possible to be a Christian and yet destitute of this desire to grow in grace? No, it is not! I tell you, it is not! If you have no concern to grow in grace – there is no grace in you! You are a piece of dead wood – and not a living branch! You are a spiritual corpse – and not a living man! In this state there can be no growth – for dead things never grow!

John Angell James

CATEGORY	CUISINE	TAG	YIELD
Eggs			8	Servings

INGREDIENTS

2	cn	(20 oz. each) crushed pineapple
1/2	c	Sugar
2	tb	All-purpose flour
3		Eggs; beaten
4	sl	Bread; (crusts removed), buttered and cubed

INSTRUCTIONS

Drain pineapple, reserving 1 cup juice. In a mixing bowl, combine pineapple
and juice with sugar, flour and eggs; mix well. Spoon into a 2-qt baking
dish; top with bread cubes. Bake at 350 degrees, uncovered, for 45-50
minutes or until set and browned. Serve as a side dish with ham or poultry.
Yield: 8 servings
Posted to Bakery-Shoppe Digest by Judy Shawley <jxg1@psu.edu> on Apr 13,
1998

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