Name: Graham Cracker Applesauce Pudding
Ingredients: 2 c Applesauce; 24 Graham crackers; 1/4 lb Butter, melted; 1 c Sugar; 2 ts Cinnamon; 2 Egg whites; Chopped nuts

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Desserts	4	Servings

INGREDIENTS

2	c	Applesauce
24		Graham crackers
1/4	lb	Butter, melted
1	c	Sugar
2	ts	Cinnamon
2		Egg whites
		Chopped nuts

INSTRUCTIONS

A Great Favorite with Children:
Roll crackers into crumbs and combine with butter, cinnamon, sugar. Put 1/2
of mixture into square cake pan. Spread with applesauce, and then rest of
crumb mixture. Spread with stiffly beaten egg whites and sprinkle with
chopped nuts. Bake 1 hour in slow oven. Serve with plain cream or whipped
cream sweetened and flavored. Serves 4.
=Steve Herrick= Source: WBZ-WBZA Home Forum 11/3/49
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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