CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
Vegetarian |
Veg3, Vegetarian |
1 |
servings |
INGREDIENTS
1 |
tb |
Gramma's supreme spicy garlic butter |
1 |
lb |
Vegetables of your choice; peeled and chopped |
1/2 |
c |
White wine; up to 1, up to |
INSTRUCTIONS
1. Heat Gramma's garlic butter in a pan.
2. Add vegetables and toss until coated with butter.
3. Pour in the white wine.
4. Cover and cook gently for 5-10 minutes until vegetables are just soft.
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Converted by MM_Buster v2.0l.
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