Grand Marnierâ® French Toast

God does not call all elders to be entrepreneurs, men who begin ministries and build them. Nor does He call all elders to be producers, men who accomplish a great amount of work in the church, although those are worthy things. Neither does He call all of them to be managers, adept at mobilizing others in the Lord's service, although that, too, is a worthy thing. The Lord does, however, call all elders to be godly leaders, men who by their exemplary lives as well as their sound teaching and preaching set a pattern of virtue and devotion to the Lord for other believers to follow.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	French	Breads, Breakfast a	1	Servings

INGREDIENTS

4	c	Heavy cream
4		Eggs
4	T	Grand MarnierÂ® liqueur
4	T	Sugar
2	T	Orange zest
		French bread
		Orange Butter-
6	oz	Butter
		Juice of 1 orange
1	T	Grand MarnierÂ® liqueur
1/2	c	Confectioner's sugar
		Orange zest from 1 orange

INSTRUCTIONS

French Toast: Put 12 to 16 pieces of French bread in a baking dish.
Mix ingredients together and pour over bread. Put in refrigerator
overnight. Turn slices after two hours.  Next day, preheat oven to
375Â° F. Butter cookie sheet and transfer  bread. Bake 30 to 40
minutes, turning halfway through. Return to  casserole or serving plate
and sprinkle with confectioner's sugar.  Serve with maple syrup and
orange butter.  Orange Butter: Soften butter. Add remaining ingredients
and mix well.  Form a ball and refrigerate.  Recipe by: Aleksander
House B & B, Louisville, KY  Posted to recipelu-digest Volume 01 Number
670 by "Crane C. Walden"  <cranew@foothill.net> on Feb 1, 1998

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