Name: Grandma Jensen's Current Pound Cake
Ingredients: 1 1/2 c Currants; 1 lb Butter or marg; 2 c Sugar; 1 ts Mace; 9 Eggs; separated; 4 1/4 c Flour; sifted; 1 ts Lemon extract; 1 ts Vanilla

When you willingly or unknowingly are under the control of any power other than God’s Holy Spirit (e.g., drugs, alcohol, sex, another person, your peer group, a false religion, a self-centered habit such as gossip or laziness, or a self-oriented desire for power, food, or wealth), you are in bondage to sin. However, God has broken the power of sin through the Lord Jesus Christ, and you can overcome sinful habits by depending on His strength and being obedient to His Word.

John Broger

CATEGORY	CUISINE	TAG	YIELD
Eggs		Breads, Cakes, Desserts	12	Servings

INGREDIENTS

1 1/2	c	Currants
1	lb	Butter or marg
2	c	Sugar
1	ts	Mace
9		Eggs; separated
4 1/4	c	Flour; sifted
1	ts	Lemon extract
1	ts	Vanilla

INSTRUCTIONS

Rinse Currents in hot water, drain and dry on a towel.
Cream butter until fluffy, add sugar and spice and cream thoroughly. Beat
egg yolks until thick and creamy; add to butter mixture and blend well. Add
one half of the flour and mix until smooth; add remainder of flour and mix
until smooth again.  Mix in stiffly beaten egg whites. Pour into 2 paper
lined loaf pans (9x4x2.5) and bake @ 350 deg for 1 hr and 25 min.
Test for doneness by inserting a toothpick in center.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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