| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Eggs, Dairy | Side, Dishes &, Vegetables | 6 | Servings | |
INGREDIENTS
| 1 | Head cabbage; shredded | |
| 2 | Eggs; beaten | |
| 1 | ts | Celery salt |
| 1/2 | ts | Salt |
| 1/2 | c | Milk |
| Grated cheese; to taste | ||
| Paprika and ground pepper; to taste |
INSTRUCTIONS
Steam shredded cabbage 5 minutes or more until still crispy. Put into a buttered casserole. Combine remaining ingredients and pour over cabbage. Sprinkle with grated cheese, paprika and pepper. Bake for 20 minutes in a 350F degree oven. Recipe by: Marion Antokol Posted to MC-Recipe Digest V1 #747 by Creedenite@aol.com on Aug 18, 1997
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