Name: Grandma's Pickled Beets
Ingredients: 2 cn Small beets (10 oz cans); 1/2 c White vinegar; 3/4 c White sugar; Pinch of salt; Pinch of pepper

CATEGORY	CUISINE	TAG	YIELD
		Pickles	10	Servings

INGREDIENTS

2	cn	Small beets (10 oz cans)
1/2	c	White vinegar
3/4	c	White sugar
		Pinch of salt
		Pinch of pepper

INSTRUCTIONS

In a small saucepan, bring the vinegar to boil and add the sugar slowly
until dissolved - stir constantly. Open the cans of beets and retain the
juice from one can. Add the beets (whole) to the boiling vinegar/sugar
solution and bring back to a boil. Add the retained beet juice (about 1/4
cup worth). Add salt & pepper. Boil for about 2 minutes and then remove
from heat. Sterilize two sealing jars (about 10 ~ 12 oz capacity). Put
beets into sterlized jars, cover with the vinegar/sugar solution and seal
with lids. Let stand several days before serving. This is a sweet pickle
best served cold.  Excellent with beef and pork.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus: more relevant than we could ever comprehend”

Biblical church discipline is simple obedience to God and a simple confession that we need help. We cannot live the Christian life alone. Our purpose in church discipline is positive for the individual disciplined, for other Christians as they see the real danger of sin, for the health of the church as a whole, and for the corporate witness of the church to those outside. Most of all, our holiness is to reflect the holiness of God. It should mean something to be a member of the church, not for our pride’s sake but for God’s name’s sake. Biblical church discipline is a mark of a healthy church.

Mark Dever