| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Meats | 4 | Servings | |
INGREDIENTS
| 4 | lb | Ground venison |
| 4 | lb | Ground pork |
| 2 | T | Salt |
| 1 | T | Black pepper |
| 1/2 | Clove garlic |
INSTRUCTIONS
Again mix the venison and the pork, and add water. Finally add the spices and mix well. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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