| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Snacks | 10 | Cups | |
INGREDIENTS
| 6 | c | Reg. oats, uncooked |
| 1 1/2 | c | Coconut |
| 3/4 | c | Honey |
| 1/2 | c | Vegetable oil |
| 1 | ts | Cinnamon |
| 1 1/2 | c | Chopped pecans |
| 1 | c | Wheat germ |
| 1/4 | c | Water |
| 1 | tb | Vanilla flavor |
| 1 | ts | Nutmeg |
| 1/2 | ts | Salt |
INSTRUCTIONS
Combine oats, pecans, coconut and wheat germ. Combine honey and water in small saucepan; heat, stirring frequently until mixture thins and is thoroughly heated. Stir in oil and vanilla; pour over oat mixture and mix well. Stir in spices and salt. Pour into 2 greased 13 x 9 x 2 -inch baking pans. Bake at 250 F. for 1 hr., stirring abt. every 15 min. Store in airtight container. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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