Granola And Maple Whole Wheat Loaf

As husbands sacrifice their lives for the sake of their wives - loving, leading, serving, protecting, and providing for them – the world gets a glimpse of God's grace. Sinners see that Christ has gone to a cross where He suffered, bled, and died for them so that they could experience eternal salvation through submission to Him. They also see in a wife's relationship with her husband that such submission isn't a burden to bear. Marriage onlookers observe a wife joyfully and continually experiencing her husband's sacrificial love for her and then gladly and spontaneously submitting in selfless love to him. In this visible representation of the gospel, the world realizes that following Christ isn't a matter of forced duty. Instead, it's a means to full, eternal, and absolute delight.

David Platt

CATEGORY	CUISINE	TAG	YIELD
	Jewish		1	Servings

INGREDIENTS

1 1/4	c	Warm water
2 1/2	c	Bread flour
1/2	c	Whole wheat flour
1/3	c	Granola, I used rolled oats
2	T	Brown sugar
2	T	Pure maple syrup
2	T	Oil
1/4	t	Maple extract, optional
1 1/2	t	Salt
1/2	c	Dried cranberries
2	t	Dry yeast.

INSTRUCTIONS

SOURCE: Baker Boulanger <http://www.betterbaking.com/baker2gra.html>
Place ingredients in bread pan in order above or as directed by
manufacturer. Place on a regular, full cycle (not on a rapid rise).
Remove when baked.  Posted to JEWISH-FOOD digest V97 #308 by Heather
Chalmers  <HCHALMER@flemingc.on.ca> on Nov 25, 1997

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