| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Breakfast, Bars | 1 | Servings | |
INGREDIENTS
| 3 1/2 | c | Rolled oats |
| 2/3 | c | Brown sugar |
| 1/4 | c | Whole wheat flour |
| 3/4 | c | Soft butter or margarine |
| 1 | ts | Vanilla |
| Sunflower seeds | ||
| Sesame seed | ||
| Nuts | ||
| Coconut | ||
| Raisins | ||
| Etc |
INSTRUCTIONS
OPTIONAL Mix all ingredients well. Press into a well buttered 9 x 13-inch pan. Bake 30 minutes at 325 degrees until brown. Cool 10 minutes; cut into squares and leave in pan until completely cool. Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Mar 21, 1998
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