CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Eggs | Desserts, 1941 | 6 | Servings |
INGREDIENTS
2 | Egg yolks, slightly beaten | |
2 | tb | Grape juice |
1 1/2 | ts | Powdered sugar |
INSTRUCTIONS
Combine egg yolks and sugar. Add grape juice. Cook over hot water, beating constantly, until light and fluffy. Serve at once. 1 serving. The Household Searchlight From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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