| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Eat-lf mail, Fruit | 4 | Servings | |
INGREDIENTS
| 2 | Pink grapefruit, supremes | |
| grapefruit juice | ||
| collected | ||
| 2 | c | Raspberries, or raspberries |
| frozen 10 ounces | ||
| package |
INSTRUCTIONS
Add juice to raspberries Puree. Ladel into bowl. And fan the supremes. Attractive breaksfast, brunch item. Serve with omelet or muffin. From (1990) Edward J. Safdie, New Spa Food: Hearty, healthy Recipes, from the Norwich Inn and Spa. NY: Clarkson Potter. Pat H. McRecipe 29 Oc 96. Recipe by: New Spa Food (1990) Posted to Digest eat-lf.v097.n302 by KitPATh <phannema@wizard.ucr.edu> on Nov 28, 1997
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