| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Kids, Halloween | 6 | Servings | |
INGREDIENTS
| 3 | c | (12 oz.) shredded cheddar cheese |
| 3/4 | c | Butter or margarine,softened |
| 3 | Eggs | |
| 1/2 | ts | Garlic salt |
| 1/2 | ts | Onion salt |
| 9 | Flour tortillas ( 6 inches) | |
| Paprika | ||
| 3 | Celery sticks with leaves, optional |
INSTRUCTIONS
In a food processor, blend cheese and butter. Add the eggs, garlic salt and onion salt; process for 1 minute or until creamy. Spread 1/2 cupful on each tortilla. Stack three tortillas, cheese side up, for each sandwich; sprinkle with paprika. Place on an ungreased baking sheet. Bake at 400 F for 10-15 minutes or until golden and bubbly. If desired, add celery to resemble a pumpkin stem. Cut sandwiches into halves and serve. Yield: 6 servings Typed in MMFormat by cjhartlin@msn.com Source: Quick Cooking Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com> on Sep 21, 1998
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