CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Greek | School, Dinners | 4 | servings |
INGREDIENTS
2 | Pots of greek yoghurt | |
4 | lg | Spoonfuls of honey |
INSTRUCTIONS
Spoon the honey into stemmed glasses or bowls, cover with the honey and chill until required. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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