Name: Green And Yellow Beans with Tarragon
Ingredients: Kosher salt; 3/4 lb Green beans; trimmed; 3/4 lb Yellow wax beans; trimmed; 1/4 c Unsalted butter; melted (1/2 stick); 1 tb Chopped fresh tarragon; Freshly ground pepper

Heaven is the time and place where all believers will enjoy the absence of all evil and suffering and the presence of unmitigated joy. The problem of evil is the cry of the soul for that experience. It is placing upon this world expectations that can only be met in heaven. Considering our unworthiness in light of the infinite tributaries of God's goodness, sovereignty, wisdom, grace, and mercy can reset the troubled heart with the power of perspective (Rick Holland).

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CATEGORY	CUISINE	TAG	YIELD
Grains		Cklive18, Pdate	1	servings

INGREDIENTS

		Kosher salt
3/4	lb	Green beans; trimmed
3/4	lb	Yellow wax beans; trimmed
1/4	c	Unsalted butter; melted (1/2 stick)
1	tb	Chopped fresh tarragon
		Freshly ground pepper

INSTRUCTIONS

Bring a large saucepan of water to a boil. Add a large pinch of salt along
with the beans. Cook until tender but firm, about 5 minutes. Drain. Combine
the melted butter and tarragon and pour over the beans, tossing gently to
mix. Season with salt and pepper.
Yield: 6 servings
Converted by MC_Buster.
Per serving: 593 Calories (kcal); 47g Total Fat; (65% calories from fat);
11g Protein; 43g Carbohydrate; 124mg Cholesterol; 42mg Sodium Food
Exchanges: 0 Grain(Starch); 0 Lean Meat; 8 1/2 Vegetable; 0 Fruit; 9 Fat; 0
Other Carbohydrates
Recipe by: COOKING LIVE SHOW #CL9333
Converted by MM_Buster v2.0n.

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