Green Beans And Colored Butter Beans

CATEGORY	CUISINE	TAG	YIELD
Grains		Beans, Butter	1	Servings

INGREDIENTS

1/2	gl	Green beans
1	qt	Colored butter beans
1	lb	Fat back
2	c	Water
1	T	Sugar

INSTRUCTIONS

Pick, snap and wash green beans and pick, shell and wash butter  beans.
When ready for the pot, add the water, fat back, and sugar.  Start
boiling with top off until they have boiled about 5 minutes.  Turn down
to low heat. Put on lid and boil for about 30 to 45 minutes  and check
if done. Turn off if done and dish up and serve. Very Good.  Posted to
recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb  27, 1998

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