| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains | Italian | Microwave, Vegetables | 6 | Servings |
INGREDIENTS
| 4 | sl | Bacon; chopped |
| 1/2 | c | Onion; chopped |
| 1/2 | c | Italian dressing |
| 1 | lb | Fresh green beans |
INSTRUCTIONS
Place bacon and onion in a small bowl. Cover with paper towel. Microwave at high (100%) until bacon is brown, 3 to 4 minutes. Stir in Italian dressing. Set aside. Wash green beans. Break into 1 inch pieces Place in a 2 quart casserole. Combine Italian dressing mixture with beans. Cover with plastic wrap. Microwave at high (100%) until beans are tender, 12 to 14 minutes, stirring twice during cooking time. Makes about 6 servings. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 219 by "Diane Geary" <diane@keyway.net> on Nov 8, 1997
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