CATEGORY |
CUISINE |
TAG |
YIELD |
Grains, Dairy |
|
|
1 |
Servings |
INGREDIENTS
1 |
lb |
Green beans |
1 |
t |
Sugar |
1 |
t |
Salt |
|
pn |
Baking soda |
|
|
Hot water |
2 |
oz |
Butter |
4 |
oz |
Mushrooms |
1/2 |
c |
Cream |
|
|
Salt and pepper to taste |
|
|
Chopped parsley |
INSTRUCTIONS
Wash, string and slice beans. Place them in a saucepan together with
sugar, salt, soda and enough water to cover. Simmer gently for about
15 minutes. Drain. In a saucepan melt the butter and in it saute the
sliced mushrooms. Add the beans and gently blend in the cream. Simmer
for 2 minutes. Season to taste and serve garnished with chopped
parsley. From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini
A Message from our Provider:
“You’re never too old for God”