CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Vegetables, Grains | French | Vegetables | 4 | Servings |
INGREDIENTS
1 | Can French cut green beans | |
1/3 | c | Butter |
2 | t | Prepared mustard |
1 | t | Sugar |
1/2 | t | Salt |
2 | t | Lemon juice |
INSTRUCTIONS
Cream butter; add remaining ingredients and blend. Stir into hot green beans. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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