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CATEGORY CUISINE TAG YIELD
Cklive08 1 servings

INGREDIENTS

1/2 bn Flat-leaf parsley
1 bn Scallions; green part only
1/4 lb Unsalted butter
1 ts Fresh lemon juice

INSTRUCTIONS

In a food processor combine all ingredients until smooth, set aside or
freeze for later use.
Recipe Source: COOKING LIVE with Sara Moulton From the TV FOOD NETWORK -
(Show # CL-8895 broadcast 05-30-1997) Downloaded from their Web-Site -
http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net
12-03-1998
Recipe by: Sara Moulton
Converted by MM_Buster v2.0l.

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