Name: Green Chile Paste
Ingredients: 2 Poblanos, roasted,; seeded and peeled; 1/2 Jalapeno chile, stemmed, seeded if desired; roughly ch; 2 Garlic cloves,; peeled; 1/2 bn Cilantro,; leaves only; 1 ts Salt; 1/2 sm Red onion,; peeled and chopped; Juice of 2 limes; 2 tb Water; 2 tb Olive oil

CATEGORY	CUISINE	TAG	YIELD
Grains		New, Text, Import	1	Servings

INGREDIENTS

2		Poblanos, roasted,; seeded and peeled
1/2		Jalapeno chile, stemmed, seeded if desired; roughly ch
2		Garlic cloves,; peeled
1/2	bn	Cilantro,; leaves only
1	ts	Salt
1/2	sm	Red onion,; peeled and chopped
		Juice of 2 limes
2	tb	Water
2	tb	Olive oil

INSTRUCTIONS

Combine all of the ingredients in a blender and puree until a chunky paste
is formed. Serve at room temperature.
Yield: 1/2 cup
Recipe By     :Too Hot Tamales Sw6154
Posted to MC-Recipe Digest V1 #303
Date: Fri, 15 Nov 1996 08:19:47 -0500
From: Meg Antczak <meginny@frontiernet.net>

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