| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Cottage che, Healthwise, Not sent, Salad dress | 1 | Servings | |
INGREDIENTS
| 1/2 | c | Low-fat cottage cheese |
| 1/4 | c | Low-fat buttermilk, plus |
| 2 | tb | Low-fat buttermilk |
| 2 | tb | Chopped fresh parsley |
| 1 | tb | Cider vinegar |
| 1/8 | ts | Hot pepper sauce |
| 1 | sm | Clove garlic, crushed |
INSTRUCTIONS
Combine all ingredients in container of an electric blender; cover and process mixture until smooth. Serve over salad greens. Yield; 1 cup Per Tbsp. 8 calories, 0.2 gr. fat, 0 cholesterol MC formatting by bobbi744@sojourn.com Recipe by: Cooking Light Card Posted to Digest eat-lf.v097.n068 by Roberta Banghart <bobbi744@sojourn.com> on Mar 13, 1997
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