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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Appetizers, Cheese/eggs, Dairy, Dressings 2 Cups

INGREDIENTS

1 bn Green onions
2 c Sour cream

INSTRUCTIONS

Puree green onions with the sour cream. Add salt and pepper to taste.
Contributor:  Roy Olsen, from Chile Pepper Magazine Posted to MM-Recipes
Digest V4 #225 by roy@indy.net (Roy) on Aug 26, 1997

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