| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Breads | 2 | Servings | |
INGREDIENTS
| 1 | c | Oil |
| 1 3/4 | c | Sugar |
| 3 | Eggs | |
| 1 | ts | Vanilla |
| 3 | c | Flour |
| 1 | ts | Baking powder |
| 1 | ts | Baking soda |
| 1 | ts | Salt |
| 1/2 | ts | Cinnamon |
| 1 | ts | Ginger |
| 2 | c | Chopped green tomatoes 4 cups |
| 1 | c | Raisins |
| 1 | c | Walnuts |
INSTRUCTIONS
Directions: Cream together oil, sugar, eggs and vanilla. Sift dry ingredients. Add to egg mixture. Combine well. Add tomatoes, raisins, and nuts. Makes 2 loaves Bake at 350 for 1 hour. Lena Couchi's Daughter Francis Cormier (Gateshead) Typed at you by Helen Peagram From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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