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CATEGORY CUISINE TAG YIELD
Eggs British Thoroughly, Modern, British 1 servings

INGREDIENTS

2 Aubergines
Olive oil
1 Red onion
2 Boiled eggs
2 tb Capers
Red wine vinegar

INSTRUCTIONS

Slice the aubergine lengthwise and thinely. Grill on a ridged grill plate.
Transfer to a plate and drizzle with olive oil. Slice the onion and
scatter, do the same with the eggs. Throw on the capers and vinegar and
season.
Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.

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