Grilled Butter-marinated Steak Sirloin Steaks

It is said that the weekly prayer meeting is the spiritual barometer for any local church. You can tell with a fair degree of accuracy what the church is like by the demeanour or substance of the weekly prayer meeting. Is there genuine evangelistic concern? If so it will be expressed in the prayers. Is there a heartfelt longing for the conversion of unconverted family members If so that is sure to surface. Is there a world vision and a fervent desire for revival and the glory of our Redeemer among the nations of the world? Such a burden cannot be suppressed. Is there a heart agony about famine and war and the need for the gospel of peace among the suffering multitudes of mankind? The church prayer meeting will answer that question. Intercession in the prayer meeting will soon reveal a loving church that cares for those who are oppressed and weighed down with trials and burdens. Those bearing trials too painful or personal to be described in public will nevertheless find comfort in the prayer meeting, for there the Holy Spirit is especially at work

Erroll Hulse

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1/4	lb	Melted Butter
5	T	Worcestershire Sauce
2		Cloves Crushed Garlic
		Salt and Pepper to Taste

INSTRUCTIONS

Melt butter and mix in above ingredients, except salt and pepper.
Marinate steak in mixture for approximately 1 hour. Remove from
marinade and place directly over hot charcoal grill. Do not dry. Turn
steak once and baste several times with marinade. Salt and pepper to
taste.  Posted to bbq-digest by PhantomBBQ@aol.com on Sep 7, 1999,
converted  by MM_Buster v2.0l.

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