| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood | 1 | Servings | ||
INGREDIENTS
| 1/4 | c | Lemon juice |
| 2 | tb | Soy sauce |
| 1/4 | ts | Powder |
| 1/4 | ts | Pepper |
| 1/4 | ts | Hot sauce |
| 1/4 | ts | Olive oil |
| 6 | Catfish filets; (up to 8) |
INSTRUCTIONS
MARINADE In a blender, first 5 ingredients for 10 seconds. Gradually add olive oil. Marinate fish for 1 HOUR ONLY in refrigerator. Grill 1/4 inch to 1/2 inch thick fish 3 to 4 minutes on each side. Skin side cook last. Posted to recipelu-digest Volume 01 Number 628 by "Joe" <[email protected]> on Jan 29, 1998
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